How long is apple pie good for in fridge?
Since the apples are sliced thin, they will not continue to ripen after being cut, so the best way to keep the apple flavor fresh is to put them in the fridge as soon as you’re done making the pie. You can keep it there for around two to three days.
If you need to keep the apples at room temperature longer, try freezing them before putting them in the refrigerator. If you're wondering how long your apple pie will keep in the fridge, it's important to understand that refrigeration can actually affect how long the pie will keep.
As soon as the pie is cooled down, you can put it in the fridge on the counter to slow down further degradation. However, if you leave it in the fridge, it will continue to slowly degrade. The good news is, you can keep apple pie refrigerated for about two to three days. After that, the apples will start to turn soft and the flavors will start to change.
If you like a slightly tart taste to your apples, leave the pie in the fridge for another day or two before eating.
How long apple pie will last in fridge?
The storage life of apple pie in the fridge will vary depending on the type of apples used. While varieties like Gala, Fuji, and Pink Lady will keep for about a week, varieties like Honeycrisp and Granny Smith have shorter storage periods.
Storing apple pie in the fridge will prevent the slices from turning brown, but will not stop the apples from turning soft. Since you don’t reheat apple pie when it comes out of the oven, it will last for several days in your refrigerator. However, you might notice that the top of the pie will thaw and become a little bit crispy.
To prevent this, line your pie dish with aluminum foil before baking. Store your applesauce in an airtight container in the refrigerator for up to two weeks. Once it’s opened, you can store it in the refrigerator for about a week.
How long apple pie lasts in fridge?
The best way to determine how long your apple pie will last in the fridge is to keep an eye on it. Don’t open the fridge more often than necessary as this will lessen the overall shelf life. The food experts at The Kitchens recommend keeping apple pie refrigerated for three to five days.
It’s best to cut your apples the morning before making the pie to allow the apples to slowly break down and sweeten in the refrigerator over the next few days. When it comes to how long your apple pie will last in the refrigerator, the average answer is three to five days.
Though most people can safely store apple pie in the refrigerator for up to five days, the best way to determine how long this will last is to keep an eye on it.
How long should apple pie go in fridge?
If you’re not planning to eat the leftovers the next day, then you can store the whole pie in the fridge. If you plan to reheat the leftovers, it’s best to cut the pie into smaller portions before storing it in the fridge. This will allow the leftovers to thaw more quickly.
Most people store apples in the refrigerator because it keeps them from ripening too quickly. We recommend storing apples in the refrigerator for up to two weeks. While refrigerated, apples will keep longer and last longer than room temperature apples. When storing apples in the refrigerator, it’s important to cut them before they go in.
Leaving the apples whole will allow them to ripen faster, so cut them as soon as possible. Once cut, apples can be stored in the refrigerator for up to two weeks.
How long is apple pie safe in fridge?
For safety reasons, we recommend placing leftovers in the refrigerator as soon as possible after you complete your meal. The bacteria that cause foodborne illness have a longer life in warm, food-service settings, so fridge storage is a great way to cut down on them.
This is especially true for leftovers that were made up the same day, as bacteria have a longer life in food that is left to sit out for a longer time. For maximum freshness, place your sliced apples in the fridge for two days before baking. Once they're sliced, you can keep them in the fridge for up to two days.
However, the apples should be consumed within a week at most. Stored in an airtight container, the apples retain their nutritional value and will last an additional two to three weeks. Short answer: If you place the apples in the refrigerator the day after you make the pie, they will stay perfectly safe for four days.
After that, you should throw out the leftovers. However, if you have a homemade apple pie that has been sitting in the refrigerator for five days, it is still safe to eat.